
CHEF MARIA VALIANI FISH APPETIZER @Desinare
food_drink
Jul
05
Jul
05
Wednesday, 05 July
20:00 - 23:00 GMT+2
Florence, Italy
District 1
You need to be a member to book this event.
Register for experience
Membership Approval Required
You need to be an approved ONDA member to book this experience.
Limited spots
This experience has limited spots available.
This experience starts in NaN days and NaN hours
About Experience
TYPE: COOKING CLASS It's always the right time for an aperitiv! In this lesson our chef Maria Valiani teach us few fish recipes to offer a different style from the usual tuscan tagliere. Whipped cod fish on carasau bread and liqorice scent Warm squid on cardamom carrot cream Prawns chevice, lime and sprouts What you need? Curiosity to learn. Students are asked to arrive fifteen minutes early so that we can start the lessons on time. Courses will start at 8.00 pm sharp. We regret that the courses cannot be held without the minimum number of participants. The class will be held in Italian, although the Chef speaks english too. PRICE: € 80.00
Location
District 1
Florence, Italy